While in Apollonia, try inspired dishes of the day at the restaurant «Okyalos». «Stou Apostoli to Koutouki» you will enjoy local specialties, such as throumpato, mastelo, rooster cooked in wine and escorted with pasta. You will taste authentic cuisine in «Beautiful Sifnos», the locals' meeting point for top culinary delicacies, both in winter and in summer. Don't forget «Cayenne» restaurant.
In Kamares, «Boulina's Kitchen» serves original and unique delicacies, prepared with local meat and cheese.
Right on Fasolou beach, after taking a refreshing swim, the grill- house «George - Demetrios» serves ouzo and lunch (open from Easter to September), while a stop should be made at Troullaki and the restaurant «Iliovassilema» for home- made revithada, while enjoying a magnificent sunset over the scenec Bay of Gialoudia!
In the site called Stroggylo in Heronissos, the brand new tavern «Captain Fyssas» welcomes you with tastes and smells from Sifnos, such as fresh lobster, grilled meats, kokoretsi. The fish restaurant «Herronissos» serves traditional dishes, fish soup and pasta with lobster sauce, fresh fish and live lobsters straight from the sea, while you sit at tables under the shade of the trees, practically on the sea!
If you are visiting Kastro area, the tavern of «Leonidas» is famous for its home- cooked dishes (mastelo, chick pea balls, capersalad) as well as the grilled meat dishes.